Happy Holidays!

As we grow up we are handed down traditions from our parents and close friends. One that was passed on to me from my best friend's father, Dave Sr., was slow cooked spiral ham on the grill slathered up with honey mustard all over and in between each slice. As times change we are forced to change our traditions. I am still making the ham for Christmas dinner but am forced to make it Christmas Eve instead of Christmas Day. My mother has moved into a condo now and they have no terraces so they cannot have a grill. I don't think it will be a huge let down as everyone loves the ham left over cold, so it will still be enjoyed but not entirely the same.

A new tradition has been the addition of cheesecake to the dessert menu. I posted the recipe a few days back and it should be ready to come out of the oven by the time I post today's entry. It took some refining and everyone was happy to sample each version as I honed my recipe. We have even figured out the optimal transportation method for winter and summer so it will not run after being carted from our house to our destination.

In recent years it seems we have less and less time on our hands to do things. This time of year make time for your friends and family, and make time to keep your traditions alive and create some new ones you can pass down through your family.

Merry Christmas and Happy Hanukkah!